Traditional Persian Cooking Class in Stockholm with a Local - Stockholm Shore Excursion
Discover Traditional Persian Cooking Class in Stockholm with a Local during your cruise stop in Stockholm, Sweden. This carefully curated shore excursion offers cruise passengers an unforgettable experience exploring the best of Stockholm while ensuring you return to your ship on time.
About This Excursion
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Why Choose This Stockholm Shore Excursion?
- ✓ Back to Ship Guarantee: We guarantee you'll return to your cruise ship on time, or we'll arrange and pay for transportation to your next port of call.
- ✓ Instant Confirmation: Receive immediate booking confirmation via email - no waiting required.
- ✓ Best Price Guaranteed: We offer competitive pricing with a best price guarantee on all shore excursions.
- ✓ Expert Local Guides: Experience Stockholm with knowledgeable local guides who know the area inside and out.
- ✓ Small Group Sizes: Enjoy a more personalized experience with smaller tour groups.
- ✓ Flexible Cancellation: Cancel up to 24 hours before departure for a full refund.
What's Included
- All taxes, fees and handling charges
- Alcoholic Beverages
- Gratuities
- Private cooking class + meal with your host Mahnaz
What's Not Included
- Hotel pickup and drop-off
Itinerary
- ACTIVITY
- This is a unique opportunity to visit the home of a local and explore traditional culture and cuisine. Join Mahnaz in her home kitchen for a hands-on Persian cooking class. This is a 1.5 hour hands-on cooking experience, where Mahnaz guides you through crafting two dishes of your choice from the menu. A few dishes you might try at Mahnaz’s table are fesenjan, a delectable stew featuring ground walnuts, pomegranate paste, and poultry, which is served with a Persian-style rice dish, with the coveted tahdig or zereshk polo ba morgh, a barberry rice with chicken, accompanied by pistachios and almonds, kashk-e-bademjan, eggplant dip paired with traditional flatbread and a refreshing shirazi salad with Persian cucumber, tomato, finely diced and mixed with fresh herbs like mint and parsley, dressed with olive oil, lime or lemon juice. For dessert, enjoy Persian ice cream in flavors of saffron, pistachio, and rose water—a perfect ending to your culinary journey at Mahnaz’s table. As the culinary journey unfolds, you'll discover the unique and flavorful essence of Persian gastronomy. After cooking, savor the traditional Persian meal you helped prepare at the dinning table with Mahnaz.